Executive Chef Assistant

Overview Job Opening : Commis Chef Position

We are seeking a highly skilled and motivated individual to fill the role of Commis Chef. This position offers an exciting opportunity for a passionate professional to join our team and contribute to delivering exceptional culinary experiences.

Responsibilities Assist senior chefs in food preparation and cooking tasks, ensuring high-quality results.

Accurately measure ingredients and portion sizes for dishes, maintaining consistency and presentation standards.

Provide support during kitchen operations, responding promptly to requests from senior chefs and colleagues.

Manage inventory and stock levels effectively, facilitating smooth kitchen operations.

Qualifications Fluency in Spanish is essential, with proficiency in English also required. Knowledge of additional languages is beneficial.

A minimum of 1-2 years' experience in a similar role or within the culinary industry.

The ability to provide excellent customer service and interact positively with guests and team members.

Calmness under pressure and efficient multitasking skills are crucial in this dynamic environment.

Flexibility, motivation, social skills, and strong organizational abilities are vital for success in this position.

Valid work authorization in Spain is mandatory.

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