Responsable de eventos

Company Description

Since 2009, Aldovea Catering has offered a complete array of services tailored to each client based on two pillars : Haute cuisine, and the charm of unique venues to make your celebration unforgettable : Palacio de Aldovea and Finca las Jarillas, both are Historic Artistic Heritage sites.

Role Description

This is a full-time on-site role for an Event Manager, located in Palacio de Aldovea and Finca las Jarillas. The Event Manager will be responsible for planning and managing events, communicating with clients, ensuring high levels of customer service, and managing budgets. The role involves overseeing event logistics, coordinating with vendors, and ensuring that each event runs smoothly and meets client expectations.

Qualifications

Skills in Event Planning and Event Management

Strong Communication and Customer Service abilities

Proficiency in Budgeting and financial management for events

Ability to work under pressure and handle multiple events simultaneously

Excellent organizational and problem-solving skills

Previous experience in the catering or hospitality industry is a plus

Bachelor's degree in Event Management, Hospitality, or related field