Runner - MB** By Martin Berasategui

Additional Information

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Job Number: 26120369

Job Category: Food and Beverage & Culinary

Location: Calle Maria Zambrano 2, Carretera General TF 47 KM 9, Tenerife Tener 38687, SpainVIEW ON MAP

Schedule: Full Time

Located Remotely? N

Position Type: Non-Management

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island's most iconic resort: an oasis of relax where the sea, land, and subtropical vegetation blend seamlessly with iconic Moorish-inspired architecture. The resort's 462 guest rooms and suites, divided between the vibrant Citadel and the exclusive Retreat, enjoy magnificent views of the Atlantic Ocean, Mount Teide, or the resort's lush gardens. An award-winning culinary destination in its own right, this 5-star resort in Tenerife features world-class restaurants ranging from light, casual dining to Michelin-starred fine dining experiences. Offering a haven of escape, this timeless resort boasts multiple swimming pools, a 2,500 m² Spa & Fitness Center, and the largest Ritz Kids program in Europe.

Join our team as a Runner at MB** by Martín Berasategui!

The Ritz-Carlton Abama Resort, Tenerife, is one of the island's most renowned gastronomic destinations. Set in an exceptional location overlooking the Atlantic Ocean, the resort combines luxury, nature, and an outstanding culinary offering.

Who Are We Looking For?

Are you passionate about fine dining and delivering exceptional service? As a Runner at MB** by Martín Berasategui, you will become part of a professional team committed to excellence, helping create memorable dining experiences for our guests and customers. We are looking for individuals with a genuine passion for hospitality, strong attention to detail, and a desire to develop professionally within the world of fine dining.

Your Responsibilities

• Support the restaurant team with the preparation and organization of service.
• Welcome and attend to guests and customers with courtesy, professionalism, and warmth.
• Prepare tables and service areas according to fine-dining standards.
• Assist the waiter/waitress throughout the service, ensuring that all necessary items are available at all times.
• Serve food and beverages according to established quality, presentation, and service standards.
• Assist with the delivery and presentation of dishes and ensure the smooth running of each course.
• Gradually develop knowledge of the restaurant's gastronomic offering, products, ingredients, and preparations.
• Support wine and beverage service under the supervision of the specialist team.
• Maintain effective communication with the kitchen, front-of-house team, and other departments to ensure a smooth service.
• Handle guest requests and special requirements with speed, discretion, and empathy.
• Maintain cleanliness, order, and organization in all work areas throughout the service.
• Assist with the setup and breakdown of the dining room.
• Anticipate guest needs and contribute to exceeding their expectations.
• Consistently follow The Ritz-Carlton Gold Standards and service standards.

What We Expect From You

We are looking for someone who shares our passion for hospitality and fine dining.

We particularly value:

• A genuine passion for service and guest satisfaction.
• An interest in fine dining and luxury hospitality.
• Strong attention to detail and the ability to work with precision.
• A professional, courteous, and guest-oriented attitude.
• The ability to work as part of a team in a demanding and dynamic environment.
• A proactive and responsible attitude, with a strong willingness to learn.
• Excellent communication and interpersonal skills.
• A desire to grow and develop a career within the restaurant industry.
• Previous experience in hospitality or fine dining will be considered an advantage.
• Knowledge of gastronomy, wines, or service etiquette will be a plus. xcskxlj
• Fluency in Spanish and English.

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