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Chef de Partie for Sweden / Norway Summer Season

Nicole Barteau Professional Recruiterbarcelona, Barcelona, ES

Hace 10 días

Descripción del trabajo

We are seeking highly skilled and adaptable Premium Chefs to join our client, a distinguished staffing agency in Sweden or Norway specializing in providing top-tier culinary professionals to busy restaurants and events along Scandinavian countries.

Position Overview

This opportunity offers chefs the chance to work in prestigious establishments and participate in a major international event : Elitloppet plus a wide range of Swedish or Norwegian restaurants for summer season or longer. The season starts mid-May 2025 and runs until September 2025 plus option to prolong the contract for next season.

Requirements & Qualifications

A Premium Chef is expected to :

Hold EU citizenship with a passport or ID valid for at least six months from the job start date.
Have a minimum of 3 years of professional experience in a classical restaurant setting.
Be highly skilled and versatile, capable of working across all kitchen sections independently.
Be proactive and self-driven, ready to assist with any task required to ensure smooth kitchen operations.
Speak and understand English fluently to ensure effective communication.
Maintain a professional and presentable appearance.
Be adaptable and flexible, comfortable changing work environments and schedules.
Have a positive and communicative attitude, fostering a collaborative working atmosphere.

Job Overview & Work Schedule

The season commences with a high-profile horse riding competition, where chefs will be deployed one week in advance. The event lasts approximately one week.

Following the event, chefs will be assigned to various restaurants across Sweden, primarily in Stockholm.

Work assignments are scheduled weekly, with potential changes in restaurant placements every Friday. Some chefs may remain at the same location throughout the season, but this cannot be guaranteed.

Additional Policies & Expectations

Zero tolerance policy for alcohol and drug use—violations result in immediate termination.

Required personal equipment : Chef’s shoes, uniform, and a set of knives.

Health coverage : European Health Insurance Card (EHIC) is strongly recommended.

Financial preparation : It is advisable to bring at least €200 for personal expenses before receiving the first salary payment.

Contract duration : Until September 2025.

Future opportunities : Successful candidates may be offered winter season employment.

Job Type : Temporary

Contract length : 3 / 4 months

Pay : €14.00 per hour

Application Question(s) :

Are you open to relocate to Sweden for the summer season?

Experience :

Chef in a classical restaurant setting : 3 years (Required)

Language :

Conversational English (Required)

License / Certification :

B driver's license (Required)

Work Location : In person

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